BRCGS

BRCGS START! programme provides opportunities for small sites, small medium enteprises and UMKM (Small Micro Medium Enterprises - Indonesia), to recognise and systematically develop full & robust food safety systems. START! is developed to complement the Global Standard for Food Safety.

BRCGS START! enables audits and certification in 2 levels of requirements: basic and intermediate. These level of requirements are stepping stones towards eventual certification to the full standard.

Companies who successfully achieved basic and intermediate levels will appear in the publicly available part of the BRCGS Directory, thereby expanding your opportunities to be acknowledged in the global market.

Many retailers, food service companies and major food manufacturers around the world support the use of the BRC Global Standard and accept it as part of their supplier approval process.

TÜV NORD is an independent and internationally recognized certification company with many years of experiences. We empowers clients to elevate their production process capabilities through food safety awareness by delivering our value-added services, inline with global market demand. Our auditors meet the demanding competency requirements of BRCGS, who are competent specialists with specific additional qualifications for the different areas within the food chain.