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Negative headlines draw attention to quality problems in the food industry and create an atmosphere of uncertainty amongst consumers and the public at large. Nowadays, food safety is more important than ever, and has become a top priority for food producers, manufacturers, and their suppliers - from farm to fork. Many wholesalers and retailers insist on a current food safety certificate before a food manufacturer/producer is even accepted into the supply chain. The certificate is therefore essential for all those wishing to participate in the industry.
